It is the practice of SRC to deliver meals during the pandemic providing safety for the staff as well as the client. All signing and paperwork going back and forth to the building has ceased. Drivers have been provided masks, gloves and hand sanitizer. All drivers wearing their masks are to hang meals on the door, mailbox, set on chair etc. knock or ring and step back 6 feet to observe the client getting their meal. After 5 minutes if the client has not retrieved the meals the driver is to take meals, mark NA and continue. The driver must not leave meals at any time, not even to deliver next door. There are no exceptions to this.

Any client reported as possibly exposed or actually diagnosed with Covid-19 will be treated in the same manor. The office will in writing give Mary Washington a note with client name, route number, and report status. Mary will speak to the driver one on one and reiterate safety practices be strictly followed with client.

These safety measures are in place to protect YOU, your family and your coworkers. Any driver who is caught handing meals to anyone, going into a client’s home or breaching any of the above mentioned practices will face disciplinary action.

During the COVID-19 pandemic Senior Resource Connection has implemented the following policy and procedures to benefit the health and safety of all of our employees and clients.

 Workplace Safety:

• More frequent and thorough cleaning and sanitizing of workspaces.
• Access to hand sanitizer throughout the workplace.
• New limits on the number of people allowed to gather in rooms, conference rooms, and communal areas at one time (no more than 10 people currently).
• Wash your hands often, and for the recommended 20 seconds.
• Stay at least 6 feet apart when moving through the workplace or in the presence of clients.
• Employees must wear a face mask or cloth face covering in the workplace where social distancing cannot be maintained and when providing services to clients.
  • All client facing employees must wear a mask at all times with interacting with clients.
  • If employees are alone in an office or at your desk (where you are 6 feet away from other employees) you do not have to wear a mask.
  • Masks may be removed while eating or drinking.
  • Be considerate of your co-workers (remember, we’re all in this together).
• Call, email, message, or video conference as much as possible rather than meet face to face.
• Employees must self-monitor their health by checking their temperatures daily before reporting to work.  
  • If an employee has a fever of 100.4 or higher they may not report to work and are instructed to seek medical attention.
• If there is a confirmed positive case of COVID-19 employees and clients that were in contact with the infected individual will be contacted.
  • Names and other details will not be disclosed due to HIPAA and PHI regulations.